Grandma'south Erstwhile-Fashioned Strawberry Shortcake
When my grandma served this shortcake, she usually topped it with homemade vanilla ice cream. —Angela Lively, Conroe, Texas
Double-Crust Strawberry Pie
The commencement time I made this pie it was delectable, so I wanted to share it. Fresh strawberries sprinkled with cinnamon brand a delicious pie served warm or slightly chilled. —Patricia Kutchins, Lake Zurich, Illinois
Pork and Balsamic Strawberry Salad
Serving this entree salad gives me hope that warmer days aren't too far off. If strawberries aren't in season all the same, use thawed frozen in place of fresh. —Laurie Lufkin, Essex, Massachusetts
Strawberry Ladyfinger Icebox Cake
This cake is inventive and yet familiar. Be sure to use a springform pan so you lot tin easily remove it from the pan. If it breaks while you lot're transferring the block to the serving plate, just push button information technology back together, pressing gently. —Stella Ohanian, Porter Ranch, California
Flossy Strawberry French Toast Bake
On Sunday mornings I like to take it piece of cake, only I also want my family to have a overnice breakfast. This recipe allows me to sleep in but still experience as if I'm a fabled mom. Win! —Alynn Hansen, Mona, Utah
Best Ever Fresh Strawberry Pie
Next time yous become a pint or two of perfectly ripe strawberries, make my favorite pie. It combines fresh berries and a lemony cream cheese layer. If you're in a bustle, use a pre-fabricated pie vanquish. —Janet Leach, Granger, Washington
Fruit with Poppy Seed Dressing
Cool, colorful and easy to set up, this refreshing, skilful-for-you lot fruit salad is a springtime favorite. —Peggy Mills, Texarkana, Arkansas
Berried Treasure Angel Food Block
My hubby grills annihilation and everything—even dessert! With his gentle nudging, I came upwardly with this simple recipe that takes just a few minutes to prepare, yet always impresses dinner guests. —Anita Archibald, Richmond Hill, Ontario
Cinnamon-Strawberry Sundaes
Lime adds a delicious tang to this easy dessert. I'll never eat plain vanilla ice cream again! —Cory Roberts, Riverton, Utah
Fresh Strawberry Breakfast Tacos
When our son was growing up, this was one of his favorite breakfasts. I've used low-fatty ingredients in the by with adept results, also.—Joan Hallford, North Richland Hills, Texas
Minty Pineapple Fruit Salad
Fresh mint adds bright flavor to this easy, quick and low-fat pineapple salad. Give it a berry twist past using blueberries and raspberries in place of the grapes, only don't forget the undercover dressing ingredient—lemonade! —Janie Colle, Hutchinson, Kansas
Strawberry-Basil Refresher
Fresh strawberries and basil are everywhere, so get them together for a cooler that'due south pure sunshine. I garnish with basil leaves and sip outdoors. —Carolyn Turner, Reno, Nevada
Strawberry Apple Parfait
I know I can always feel practiced almost eating this healthy parfait for dessert! I savour the extra kick of cinnamon stirred in with the vanilla yogurt earlier layering.—Jennifer Warner, Huntertown, Indiana
Winnie's Mini Rhubarb & Strawberry Pies
Every jump, we had strawberries and rhubarb on our subcontract exterior Seattle. These fruity mitt pies remind me of those times and of Grandma Winnie's baking. —Shawn Carleton, San Diego, California
Strawberry Shortcake Puffs
When my wonderful friend Kelly brought me a pint of strawberries, I didn't desire to simply swallow them straight (tempting every bit information technology was). I decided to brand strawberry shortcake with my own pretty, elegant spin. These light and airy puff pastry stacks let the fruit shine. —Jenny Dubinsky, Inwood, West Virginia
Watermelon-Strawberry Cooler
My family gulps this frosty libation because nosotros love, love, love watermelon. The strawberries requite it an extra pop. This is a perfect drink for Texas estrus. —Joan Hallford, Northward Richland Hills, Texas
Fruity Waffle Parfaits
This recipe satisfied all of my cravings for breakfast when I was pregnant. I knew I was getting plenty of nutrition in each serving and information technology tasted bully.—Penelope Wylie, San Francisco, California
Lead&J French Toast
My granddaddy made an awesome breakfast for us grandkids: French toast that started on the griddle as a peanut butter and jelly sandwich.—Lindsey Folsom, Dorsey, Illinois
Color It Scarlet Salad
Just looking at this bright ruby salad thanks me up—and then I get to taste information technology! For garnish, sprinkle on fresh chives and mild white cheese. —Lorraine Caland, Shuniah, Ontario
Easy Strawberry Butter
Later on picking strawberries for the showtime time, I developed this fruity, spreadable butter. Endeavour making other fruit spreads using raspberries or blackberries, or a seedless jam like apricot, my favorite. —Julie Herrera-Lemler, Rochester, Minnesota
Berry, Lemon and Doughnut Pigsty Trifle
After my son called and said he was bringing home his higher roommates, I was able to whip up this quick all the same impressive dessert in only a few minutes. Information technology'due south been a family unit favorite always since. —Ellen Riley, Murfreesboro, Tennessee
Easy Strawberry Cheesecake Ice Foam
When I got my ice foam maker, a friend shared her dreamy freezy cheesecake recipe. For guests, I scoop this into tart shells. —Joan Hallford, North Richland Hills, Texas
Green Salad with Berries
For snappy salad that draws a crowd, I do a wonderful combo of spinach, berries and oniony things. Enhance your fork for this one. —Aysha Schurman, Ammon, Idaho
Sparkling Red Wine Sangria
Sangria is a Spanish potable of wine mixed with fruit juice, Sherry or brandy, cutting fruit and spices. It'south all-time to mix this up and let it sit for an hour or more before serving so all the flavors of the fruit and vino blend together. —Gustation of Home Examination Kitchen, Milwaukee, Wisconsin
Star-Spangled Lemon Icebox Pie
With a little chill time, my no-bake lemon pie turns into a potluck superstar. My kids like to adjust the berries in a star pattern. —Lauren Katz, Ashburn, Virginia
Strawberry Garden Salad
When I take this cheery mix of berries, pineapple, red onion and feta to volume lodge, information technology's a blockbuster. I add together a sprinkle of vanilla sugar almonds on top. —Deborah Loop, Clinton Township, Michigan
Strawberries & Cream Torte
This festive strawberries and cream summertime treat is one of my mom'due south favorites. It wows guests every fourth dimension yet is simple to make. —Cathy Branciaroli, Wilmington, Delaware
Strawberry Salad with Poppy Seed Dressing
My family is e'er happy to see this fruit and veggie salad on the tabular array. If strawberries aren't available, substitute mandarin oranges and dried cranberries. —Irene Keller, Kalamazoo, Michigan
Strawberry Mimosas
Here's a tasty twist on the classic mimosa. To make this refreshing drink friendly for kids or mamas-to-be, substitute lemon-lime soda or ginger ale for the champagne. —Kelly Maxwell, Plainfield, Illinois
Tri-Berry Jam
My mother-in-law and I dreamed up this jam afterward we'd been picking blueberries one day. She wondered if blueberries, raspberries and strawberries would gustation expert together. So she made a test batch—and we quickly learned that they definitely did! And then I came up with my own version of the jam. I preserve everything from our garden! —Karen Maerkle, Baltic, Connecticut
Strawberry Shortcake
I grew upward helping my mom make a lot in our farmhouse kitchen; strawberry shortcakes, roasts, soups and pies. This sunny strawberry shortcake recipe brings back memories of family summers on the farm. —Janet Becker, Anacortes, Washington
Strawberry Block
Garnish fresh strawberries on top of this pretty and pink strawberry block recipe. Using cake mix and a few other ingredients, this cake is easy to whip upwardly in a wink! —Pam Anderson, Billings, Montana
Strawberry Affections Trifle
I ever go compliments when I bring this attractive and tasty trifle out of the refrigerator. Not only does it serve a big group nicely, I can make information technology alee of time, too. —Lucille Belsham, Fort Fraser, British Columbia
Vanilla Cream Fruit Tart
It's well worth the effort to whip upwards this creamy fruit tart bursting with juicy berries. A friend gave me the recipe, and information technology always receives rave reviews at gatherings. —Susan Terzakis, Andover, Massachusetts
Pork Tenderloin Medallions with Strawberry Sauce
Pork tenderloin paired with strawberries is a heavenly match, fabricated even more special with a tangy feta garnish. Serve with roasted spring vegetables. —Katherine Wollgast, Florissant, Missouri
Strawberry Poke Block
That classic spring treat—strawberry shortcake—takes on a wonderful new twist with this strawberry poke cake recipe. Strawberry gelatin and strawberries liven up each pretty slice of this lovely layered block that'due south fabricated from a convenient boxed mix. —Mary Jo Griggs, Due west Curve, Wisconsin
Blueish Cheese-Stuffed Strawberries
I was enjoying a salad with strawberries and bluish cheese when the idea hitting me to stuff the strawberries and serve them every bit an appetizer. Information technology worked out keen, and the flavors blend so nicely. —Diane Nemitz, Ludington, Michigan
Sensational Slush
Colorful and refreshing, this sweetness-tart slush has get a family unit favorite. I freeze the mix in 2- and 4-loving cup containers so information technology tin be served in small portions for individuals or the whole family unit. I besides freeze crushed strawberries to make preparation simpler. —Connie Friesen, Altona, Manitoba
Citrus Drupe Shortcake
Here'due south a quick and easy archetype with a soft shortcake layer. Sometimes, I'll sprinkle blueberries over the tiptop for an especially colorful cease. —Meryl Herr, Grand Rapids, Michigan
Four-Berry Spread
For a big berry sense of taste, you can't beat this tasty spread. With a flavorful foursome of blackberries, blueberries, raspberries and strawberries, this lovely jam brightens any breakfast. —Marie St. Thomas, Sterling, Massachusetts
Strawberries 'n' Foam Scones
This strawberry scones recipe is rich with cream and packed with berry goodness. If you are similar me, you won't be able to eat merely one! —Agnes Ward, Stratford, Ontario
Strawberry Cream Cheese Pie
Cheesecake lovers will enjoy every bite of this light and pretty pie, even if they don't take to scout their diets. Our whole family unit enjoys information technology. —Kim Van Rheenen, Mendota, Illinois
Citrus Steak Salad
Your family will retrieve you spent hours on this cute master dish salad with its from-scratch dressing, merely it's an absolute sure-fire! —Taste of Dwelling house Examination Kitchen
Fresh Strawberries & Amaretto Cream Pie
Strawberry pie is even more than luscious when you comprehend it with a generous layer of amaretto cream. Go along the recipe in mind whenever you have a bounty of fresh berries. —Charis O'Connell, Mohnton, Pennsylvania
Strawberrry-Rosemary Yogurt Pops
Nosotros planted strawberries a few years agone and these tangy-sugariness frozen yogurt pops are my very favorite treats to make with them! The options are countless. Attempt using other yogurt flavors like lemon, raspberry or blueberry. You may as well substitute your favorite herb for the rosemary—or just omit information technology. —Carmell Childs, Ferron, Utah
Chicken with Berry Wine Sauce
Nosotros like to utilize Little Red Wearing apparel brand merlot in this craven recipe to bring out the season of the berries. —Elizabeth Wright, Raleigh, Due north Carolina
Beloved-Lime Berry Salad
I picked upwards this dish a couple of years ago, and really like the mint and fruit combo. Cilantro is one of my summer favorites so sometimes I utilise it instead. Turns out, this recipe's actually 2 in one! —Kayla Spence, Wilber, Nebraska
Seared Salmon with Strawberry Basil Bask
Salmon and basil take a sweet new approach when topped off with a savour of strawberries, beloved and pepper. —Stacy Mullens, Gresham, Oregon
Creamy Lime Pie with Fresh Berries
I combined the tangy tastes of lime and cilantro with cream cheese for this unusual berry pie that showcases seasonal fruit. The ginger cookies add null to the crust. —Anneliese Barz, Fort Manufactory, South Carolina
Strawberry-Chicken Pasta Salad
When I figured out how to copy this eating house dish at home, my family was so excited. For a different spin, utilize raspberries or peaches instead of strawberries. —Jane Ozment, Purcell, Oklahoma
Strawberry-Basil Vinegar
The mild, fruity flavor of this strawberry vinaigrette complements whatsoever tossed salad. —Gustatory modality of Abode Test Kitchen, Milwaukee, Wisconsin
Fruit Salsa with Cinnamon Tortilla Fries
If you lot are serious well-nigh getting your fruit servings in, this is a fun way to do it. The bright red fruit salsa is addictive. It is best eaten the solar day information technology is made. —Nancy Leavitt, Logandale, Nevada
Strawberry-Thyme Jam
I created this recipe using two ingredients that I honey: strawberry and thyme. This recipe is ideal slathered on homemade farm biscuits.—Sharon Demers, Dolores, Colorado
Habanero Strawberry Jam
I love spicy and sweet dishes! This tastes splendid layered over a bar of cream cheese and served with crackers, or yous can slather it on a toasted English muffin. Yum! —Sarah Gilbert, Aloha, Oregon
Slow-Cooker Rhubarb Strawberry Sauce
We recently started growing our own rhubarb, and nosotros alive in a function of Oregon where strawberries are plentiful. I created this to drizzle over ice cream and filled a crisp with the rest. —Kim Banick, Salem, Oregon
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